Cheese-Making Workshop in Martano: Experience Authentic Farming Traditions in Salento

5 of 5 stars
5
From 85,00
per person
Reservation
Location
Martano
Duration

2 hours

Type

Shared

Difficulty
Facile

Description

Cheesemaking Workshop near Lecce: Discover the Flavors of Puglia

 

Join an unforgettable cheesemaking workshop near Lecce and dive into the authentic culinary traditions of Salento. Set in a charming historic farmhouse in Martano, this hands-on experience combines rural culture, local flavors, and the art of traditional cheesemaking.

 

Explore a Traditional Salento Farmhouse

 

Your cheesemaking workshop near Lecce begins with a guided walk through the farmhouse, where you’ll meet the animals and learn about the daily life of local farmers. In addition, you’ll discover how agricultural traditions have shaped the region’s unique gastronomy. This immersive experience is the perfect way to connect with Puglia’s rural roots and understand how cheesemaking is deeply tied to its culture.

 

From Demonstration to Hands-On Experience

 

First, watch the fascinating process of mozzarella production guided by Andrea, a skilled local cheesemaker. Then, roll up your sleeves and join the cheesemaking workshop near Lecce by crafting your own cheese from scratch. At the end, you’ll take your creation home — a delicious reminder of this authentic food experience.

 

Cheese Tasting in Martano and Traditional Lunch

 

To conclude, wrap up your day with an unforgettable cheese tasting in Martano, featuring artisanal cheeses made with fresh farm milk, paired with local wine. If you opt for the lunch package, enjoy a farmer’s lunch with fresh mozzarella, handmade friselle, and traditional dishes such as caprese salad that capture the true taste of Puglia.

Equipment

  • Comfortable clothing: Wear practical clothes and closed-toe shoes, ideal for walking around the farm and taking part in the workshop.
  • Hat and sunscreen: Recommended during the outdoor visit, especially in the summer months.

Available languages

Italiano, Inglese

Highlights

  • Join an authentic cheese-making workshop in the heart of Salento, in Martano near Lecce
  • Discover the secrets of mozzarella and traditional cheeses with master cheesemaker Andrea
  • Taste artisanal cheeses paired with genuine farm products
  • Choose the Farmer’s Lunch option to relive the authentic flavors of the past

Included

  • Guided farm tour: Explore the rural spaces and meet the animals.
  • Mozzarella demonstration: Watch the production process in the dairy laboratory.Hands-on workshop: Make your own cheese with your hands and take it home.
  • Cheese tasting: Enjoy a selection of cheeses made with fresh milk from the farm, paired with a glass of wine.
  • Farmer’s lunch (enhanced tasting option): Enjoy a traditional meal featuring fresh mozzarella, handmade friselle, caprese salad, and seasonal vegetables.

Not included

  • Additional drinks not included in the tasting or lunch
  • Personal expenses and extras
  • Transfer non inclusi

Meeting point

Martano – Caseificio Capasa, Località Capasa, Martano, LE, Italia

Directions on departure

The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car. You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided. The nearest stop is . .
Departure times
Daily11:00

Itinerary

Farm tour

Explore the authentic spaces of the farm, meet the animals, and learn about local agricultural history.

Cheese-making demonstration

Watch the artisanal production of mozzarella in the dairy lab with master cheesemaker Andrea.

Hands-on workshop

Put on your apron and actively participate in cheese-making alongside the cheesemaker. Take home your own creation.

Cheese tasting

Sample the artisanal cheeses made with fresh milk from the farm’s cows and local wine.

Farmer’s lunch (optional)

Take part in the creation of traditional friselle, which you’ll make yourself, and savor the fresh mozzarella produced on the farm. Complete your meal with garden-fresh vegetables and a delicious caprese, where the toppings change with the seasons, offering you new and authentic flavors of Salento’s culinary tradition every time.

Useful information

• Cancellation or Postponement Due to Adverse Weather Conditions:
- In the event of adverse weather conditions, such as heavy rain or thunderstorms, we reserve the right to cancel or postpone the excursion to ensure the safety and comfort of all participants. Safety is our top priority.

• Cancellation Policy:
- Cancellation requests must be sent via email to ota@martulliviaggi.com.
A full refund can only be granted if the cancellation request is received at least 3 days before the scheduled tour departure date. Otherwise, the full tour cost will be charged.

• Cancellation Within 3 Days of Departure:
- If the cancellation occurs within 3 days of the tour departure date, 100% of the tour fee will be charged as a cancellation penalty. This policy is in place to secure service bookings and cover any expenses already incurred.

The tour can also be arranged in the afternoon upon request with a minimum of 4 participants. Please contact us in advance to check availability and organize your experience.

For further information or additional questions, please do not hesitate to contact us at the phone number below. Our team will be happy to provide you with all the details you need to ensure a memorable experience during the workshop at Masseria Capasa in Martano (LE).

Contact number: +39 0835334543 / +39 3783012970.

PLEASE NOTE: The itinerary described in the program may be subject to changes due to operational reasons or unforeseen circumstances (especially weather conditions). However, the number and quality of visits and activities will be maintained. Any changes will not entitle participants to refunds.

Frequently asked questions

Nessuna domanda frequente

Reviews

Contact and information

+39 0835 334 543

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